Shoyu Ramen

Shoyu RamenRecreate Tokyo shoyu ramen with a clear, amber soy-seasoned chicken broth, wavy noodles, sliced chashu, bamboo shoots, nori, and a perfectly marinated egg.

12Recipe
Commercial-Style Japanese Chashu Sauce & Braised Pork
#1 Top
Intermediate

Commercial-Style Japanese Chashu Sauce & Braised Pork

⏱ 2 hr 👤 8–10 servings
Authentic Japanese Ramen Chashu (Braised Pork Belly)
#2 Top
Intermediate

Authentic Japanese Ramen Chashu (Braised Pork Belly)

⏱ 1 hr 40 min 👤 8–10 servings
Ultimate Tonkotsu Ramen with Homemade Chashu
#3 Top
Hard

Ultimate Tonkotsu Ramen with Homemade Chashu

⏱ 6 hr 👤 4 servings
Rich & Savory Miso Chashu Ramen
Hard

Rich & Savory Miso Chashu Ramen

⏱ 1 hr 30 min 👤 2 servings
Homemade Japanese Shoyu Ramen
Intermediate

Homemade Japanese Shoyu Ramen

⏱ 15 min 👤 1 serving
Classic Japanese Shoyu Ramen
Intermediate

Classic Japanese Shoyu Ramen

⏱ 15 min 👤 1 bowl
Authentic Abura Soba (Japanese Soupless Oil Noodles)
Intermediate

Authentic Abura Soba (Japanese Soupless Oil Noodles)

⏱ 45 min 👤 2 servings
Authentic Tokyo Shoyu Ramen From Scratch
Hard

Authentic Tokyo Shoyu Ramen From Scratch

⏱ 4 hr 👤 4 servings
Authentic Tokyo Shoyu Ramen (Soy Sauce Ramen)
Intermediate

Authentic Tokyo Shoyu Ramen (Soy Sauce Ramen)

⏱ 10 min 👤 2 bowls
Quick & Authentic Japanese Soy Sauce Ramen (Shoyu Ramen)
Easy

Quick & Authentic Japanese Soy Sauce Ramen (Shoyu Ramen)

⏱ 5 min 👤 1 bowl
Classic Shoyu Ramen with Homemade Chashu
Intermediate

Classic Shoyu Ramen with Homemade Chashu

⏱ 1 hr 20 min 👤 2 bowls
Authentic Japanese Shoyu Ramen
Intermediate

Authentic Japanese Shoyu Ramen

⏱ 20 min 👤 2 servings